Pasta alla Carbonara !!
Waar komt het Pasta Carbonara recept vandaan? Its origins have its roots in the streets of Rome, more specifically the Vicolo della...
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Carrots Cumina' Style
Bijna elke keer als ik terug naar Italië ga en mijn moeder bezoek, ze wachten altijd voor me alle specialiteiten die me jarenlang hebben...
Ravioli with the Flavors of Sicily
Today's Ravioli has a very refined and particular taste with a mix of Sicilian flavors using Ravioli with Lemon di Pasta Cecchi. A citrus...
Tagliolini with Anchovies
Sunday is magical thanks to free time and the opportunity to experiment different dishes without too much effort. So today's pasta recipe...
Ravioli Sapore di Mare with Peas
INGREDIENTS 2 pers: - 300g RAVIOLI SAPORE DI MARE or others of your choice from our Ravioli range; - 1 clove of garlic; - 1 half red...
Ravioli met Walnut Pesto
When I walk out of my laboratory I am always alert to everything I come across and concerning pasta, I have often found strong...
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